SO2 Management and Yeast Inoculation Strategies (NoSO2-Spont, NoSO2Sc, SO2Sc) During Fermentation Shape the Chemical, Polyphenolic, Microbiological, and Sensory Profiles of 'Solaris' White Wine.
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| Title: | SO |
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| Authors: | Błaszak M; Department of Bioengineering, West Pomeranian University of Technology in Szczecin, Słowackiego 17 Street, 71-434 Szczecin, Poland., Ochmian I; Department of Horticulture, West Pomeranian University of Technology Szczecin, Słowackiego 17 Street, 71-434 Szczecin, Poland., Kapusta I; Department of Food Technology and Human Nutrition, Rzeszów University, Zelwerowicza 4 Street, 35-601 Rzeszów, Poland., Lachowicz-Wiśniewska S; Department of Medical and Health Sciences, University of Kalisz, W. Bogusławskiego Square 2, 62-800 Kalisz, Poland.; Department of Biotechnology and Food Analysis, Wroclaw University of Economics and Business, 53-345 Wroclaw, Poland. |
| Source: | Molecules (Basel, Switzerland) [Molecules] 2026 Apr 19; Vol. 31 (8). Date of Electronic Publication: 2026 Apr 19. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: MDPI Country of Publication: Switzerland NLM ID: 100964009 Publication Model: Electronic Cited Medium: Internet ISSN: 1420-3049 (Electronic) Linking ISSN: 14203049 NLM ISO Abbreviation: Molecules Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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| ISSN: | 1420-3049 |
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| DOI: | 10.3390/molecules31081344 |
