| Authors: |
Boxall ABA; Department of Environment and Geography, University of York, York, North Yorkshire YO10 5NG, U.K., Amerasinghe P; International Water Management Institute, Battaramulla 10120, Sri Lanka., Beckenham S; Department of Environment and Geography, University of York, York, North Yorkshire YO10 5NG, U.K., Bertram MG; Department of Wildlife, Fish, and Environmental Studies, Swedish University of Agricultural Sciences, Umeå 90183, Sweden.; Department of Zoology, Stockholm University, Stockholm 11418, Sweden.; School of Biological Sciences, Monash University, Melbourne 3800, Australia., Gaw S; School of Physical and Chemical Sciences, University of Canterbury, Christchurch 8041, New Zealand., Gray AD; Department of Biological Sciences, Virginia Tech, Blacksburg, Virginia 24061-0406, United States., Kidd KA; Department of Biology, McMaster University, Hamilton, Ontario L8S 4K1, Canada., Langan LM; Department of Environmental Health Sciences, Arnold School of Public Health, University of South Carolina, Columbia, South Carolina 29208, United States., Leung KMY; State Key Laboratory of Marine Environmental Health and Department of Chemistry, City University of Hong Kong, Hong Kong 999077, China., Manera JL; School of Biological Sciences, Monash University, Melbourne 3800, Australia., Miglioranza KSB; Laboratory of Ecotoxicology and Environmental Pollution, Mar del Plata University, IIMyC (CONICET), Mar del Plata 7600, Argentina., Oldenkamp R; Amsterdam Institute for Life and Environment (A-LIFE), Faculty of Science, Vrije Universiteit Amsterdam, Amsterdam 1081, The Netherlands., Brooks BW; Department of Environmental Science, Baylor University, Waco, Texas 76798, United States. |