| Authors: |
Alagarasan G; Centre for Crop and Food Innovation, WA State Agricultural Biotechnology Centre, Food Futures Institute, Murdoch University, Murdoch, Western Australia 6150, Australia., Li H; State Key Laboratory of Crop Gene Resources and Breeding, National Key Facility for Crop Gene Resources and Genetic Improvement, Institute of Crop Sciences, Chinese Academy of Agricultural Sciences (CAAS), Beijing 100081, China., Xu Y; State Key Laboratory of Crop Gene Resources and Breeding, National Key Facility for Crop Gene Resources and Genetic Improvement, Institute of Crop Sciences, Chinese Academy of Agricultural Sciences (CAAS), Beijing 100081, China; Peking University Institute of Advanced Agricultural Sciences, Weifang, Shandong 261325, China., Crossa J; Department of Statistics, Post-Graduate College (COLPOS), Montecillos, Edo. México, Mexico., Varshney RK; Centre for Crop and Food Innovation, WA State Agricultural Biotechnology Centre, Food Futures Institute, Murdoch University, Murdoch, Western Australia 6150, Australia. Electronic address: Rajeev.Varshney@murdoch.edu.au. |