| Authors: |
Baumgartner LA; Fishery Resources and Engineering Postgraduate Program, State University of West Paraná, Faculdade street 645, Toledo, 85903-000, PR, Brazil. Electronic address: leonardoaluisiobaumgartner@gmail.com., Cardoso SU; Fishery Resources and Engineering Postgraduate Program, State University of West Paraná, Faculdade street 645, Toledo, 85903-000, PR, Brazil., da Silva WA; Fishery Resources and Engineering Postgraduate Program, State University of West Paraná, Faculdade street 645, Toledo, 85903-000, PR, Brazil., Garcez JR; Fishery Resources and Engineering Postgraduate Program, State University of West Paraná, Faculdade street 645, Toledo, 85903-000, PR, Brazil., Malacarne AM; Fishery Resources and Engineering Postgraduate Program, State University of West Paraná, Faculdade street 645, Toledo, 85903-000, PR, Brazil., Feihrmann AC; Postgraduate Program in Food Science, State University of Maringa, Colombo Avenue, Maringá, 87020-900, PR, Brazil., Goes MD; Postgraduate Program in Animal Science, State University of West Paraná, Pernambuco street 1777, 85960-000, Marechal Candido Rondon, PR, Brazil., Dos Reis Goes ES; Faculty of Agricultural Sciences, Federal University of Grande Dourados, Dourados-Itahum Highway km 12, Dourados, 79804970, MS, Brazil., Bombardelli RA; Center for Engineering and Exact Sciences, State University of West Paraná, Faculdade Street 645, Toledo, 85903-000, PR, Brazil. |