| Authors: |
Bridges DF; Department of Plant Sciences, University of California, Davis, CA, USA.; Plant Biology Graduate Group, University of California, Davis, CA, USA., Jacob C; Departamento de Ciencias Vegetales, Facultad de Agronomía y Sistemas Naturales, Pontificia Universidad Católica de Chile, Santiago, Chile., Student JE; Department of Plant Sciences, University of California, Davis, CA, USA.; Horticulture and Agronomy Graduate Group, University of California, Davis, CA, USA., Zhao RB; Sam Farr United States Crop Improvement and Protection Research Center, Agricultural Research Service, United States Department of Agriculture, Salinas, CA, USA., Simko I; Sam Farr United States Crop Improvement and Protection Research Center, Agricultural Research Service, United States Department of Agriculture, Salinas, CA, USA., Melotto M; Department of Plant Sciences, University of California, Davis, CA, USA. melotto@ucdavis.edu. |