Water buffalo milk: physicochemical, nutritional properties, and potential benefits for human health.
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| Title: | Water buffalo milk: physicochemical, nutritional properties, and potential benefits for human health. |
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| Authors: | Mota-Rojas D; Neurophysiology, Behavior and Animal Welfare Assessment, DPAA, Universidad Autónoma Metropolitana (UAM), Mexico City, Mexico., Napolitano F; Scuola di Scienze Agrarie, Forestali, Alimentari ed Ambientali, Università degli Studi della Basilicata, Potenza, Italy., Fernandes Bettencourt A; Department of Animal Science, Federal University of Santa Maria, Santa Maria, Rio Grande do Sul, Brazil., Bragaglio A; CREA Research Centre for Engineering and Agro-Food Processing, Consiglio per la Ricerca in Agricoltura el'Analisi dell'Economia Agraria, Treviglio, Italy.; Exo Research Organization, Potenza, Italy., Nannoni E; Department of Veterinary Medical Sciences, DIMEVET, University of Bologna, Bologna, Italy., Lanzoni L; Animal Production and Health Division, Food and Agriculture Organization (FAO), Rome, Italy., Chay-Canul A; División Académica de Ciencias Agropecuarias, Universidad Juárez Autónoma de Tabasco, Villahermosa, Mexico., Álvarez-Macías A; Neurophysiology, Behavior and Animal Welfare Assessment, DPAA, Universidad Autónoma Metropolitana (UAM), Mexico City, Mexico., Domínguez-Oliva A; Neurophysiology, Behavior and Animal Welfare Assessment, DPAA, Universidad Autónoma Metropolitana (UAM), Mexico City, Mexico., Fischer V; Department of Animal Science, Federal University of Rio Grande do Sul, Porto Alegre, Rio Grande do Sul, Brazil., Abd El-Aziz AH; Department of Animal Husbandry and Animal Wealth Development, Faculty of Veterinary Medicine, Damanhour University, Damanhour, Egypt., Martínez-Burnes J; Instituto de Ecología Aplicada, Facultad de Medicina Veterinaria y Zootecnia, Universidad Autónoma de Tamaulipas, Ciudad Victoria, Mexico., Hernández-Avalos I; Facultad de Estudios Superiores Cuautitlán, FESC, Universidad Nacional Autónoma de México (UNAM), Cuautitlán, Mexico., Mora-Medina P; Facultad de Estudios Superiores Cuautitlán, FESC, Universidad Nacional Autónoma de México (UNAM), Cuautitlán, Mexico., Olmos-Hernández A; Division of Biotechnology, Instituto Nacional de Rehabilitación Luis Guillermo Ibarra Ibarra (INR-LGII), Mexico City, Mexico., Torres-Bernal F; Neurophysiology, Behavior and Animal Welfare Assessment, DPAA, Universidad Autónoma Metropolitana (UAM), Mexico City, Mexico., Jose N; Neurophysiology, Behavior and Animal Welfare Assessment, DPAA, Universidad Autónoma Metropolitana (UAM), Mexico City, Mexico., Braghieri A; Scuola di Scienze Agrarie, Forestali, Alimentari ed Ambientali, Università degli Studi della Basilicata, Potenza, Italy. |
| Source: | Frontiers in nutrition [Front Nutr] 2026 Apr 24; Vol. 13, pp. 1742552. Date of Electronic Publication: 2026 Apr 24 (Print Publication: 2026). |
| Publication Type: | Journal Article; Review |
| Journal Info: | Publisher: Frontiers Media S. A Country of Publication: Switzerland NLM ID: 101642264 Publication Model: eCollection Cited Medium: Print ISSN: 2296-861X (Print) Linking ISSN: 2296861X NLM ISO Abbreviation: Front Nutr Subsets: PubMed not MEDLINE |
| Database: | MEDLINE Ultimate |
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| ISSN: | 2296-861X |
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| DOI: | 10.3389/fnut.2026.1742552 |