Molecular and Rheological Insights into Apple Pectin─Poly(ethylene glycol) Gelation in Aqueous Media.
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| Title: | Molecular and Rheological Insights into Apple Pectin─Poly(ethylene glycol) Gelation in Aqueous Media. |
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| Authors: | Chelfouh N; Département de Chimie, Université de Montréal, 1375 Ave. Thérèse-Lavoie-Roux, Montréal, Québec H2V 0B3, Canada., Foran G; Département de Chimie, Université de Montréal, 1375 Ave. Thérèse-Lavoie-Roux, Montréal, Québec H2V 0B3, Canada., Dollé M; Département de Chimie, Université de Montréal, 1375 Ave. Thérèse-Lavoie-Roux, Montréal, Québec H2V 0B3, Canada., Laventure A; Département de Chimie, Université de Montréal, 1375 Ave. Thérèse-Lavoie-Roux, Montréal, Québec H2V 0B3, Canada. |
| Source: | Biomacromolecules [Biomacromolecules] 2026 Jun 08; Vol. 27 (6), pp. 3612-3624. Date of Electronic Publication: 2026 May 17. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: American Chemical Society Country of Publication: United States NLM ID: 100892849 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1526-4602 (Electronic) Linking ISSN: 15257797 NLM ISO Abbreviation: Biomacromolecules Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
| ISSN: | 1526-4602 |
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| DOI: | 10.1021/acs.biomac.6c00047 |
