| Authors: |
Hanna S; Department of Chemistry, University of Washington, Seattle, WA, USA.; Institute for Protein Design, University of Washington, Seattle, WA, USA.; Department of Biochemistry, University of Washington, Seattle, WA, USA., Salveson PJ; Institute for Protein Design, University of Washington, Seattle, WA, USA.; Department of Biochemistry, University of Washington, Seattle, WA, USA., Wicky B; Institute for Protein Design, University of Washington, Seattle, WA, USA.; Department of Biochemistry, University of Washington, Seattle, WA, USA., Kennedy MA; Institute for Protein Design, University of Washington, Seattle, WA, USA.; Department of Biochemistry, University of Washington, Seattle, WA, USA., Hicks DR; Institute for Protein Design, University of Washington, Seattle, WA, USA.; Department of Biochemistry, University of Washington, Seattle, WA, USA., Moller C; Institute for Protein Design, University of Washington, Seattle, WA, USA., Cheng S; Institute for Protein Design, University of Washington, Seattle, WA, USA., Li X; Institute for Protein Design, University of Washington, Seattle, WA, USA., Abedi M; Institute for Protein Design, University of Washington, Seattle, WA, USA.; Department of Biochemistry, University of Washington, Seattle, WA, USA., Coventry B; Institute for Protein Design, University of Washington, Seattle, WA, USA.; Department of Biochemistry, University of Washington, Seattle, WA, USA., Said MY; Institute for Protein Design, University of Washington, Seattle, WA, USA.; Department of Biochemistry, University of Washington, Seattle, WA, USA., Bera AK; Institute for Protein Design, University of Washington, Seattle, WA, USA., Kang A; Institute for Protein Design, University of Washington, Seattle, WA, USA., Stoddard BL; Division of Basic Sciences, Fred Hutchinson Cancer Center, Seattle, WA, USA., Baker D; Institute for Protein Design, University of Washington, Seattle, WA, USA. dabaker@uw.edu.; Department of Biochemistry, University of Washington, Seattle, WA, USA. dabaker@uw.edu. |