Insight into the role of citric acid in modulating retrogradation behavior and physicochemical properties of rice flour during short and long-term storage.
Saved in:
| Title: | Insight into the role of citric acid in modulating retrogradation behavior and physicochemical properties of rice flour during short and long-term storage. |
|---|---|
| Authors: | Cho DH; Eversummer Laboratory, Daegu Catholic University, Gyeongsan, 38430, South Korea., Ha M; Division of Food and Nutrition, Chonnam National University, Gwangju, 61186, South Korea., Jun DS; Division of Food and Nutrition, Chonnam National University, Gwangju, 61186, South Korea., Chung HJ; Division of Food and Nutrition, Chonnam National University, Gwangju, 61186, South Korea. Electronic address: hchung@jnu.ac.kr. |
| Source: | Carbohydrate polymers [Carbohydr Polym] 2026 Aug 01; Vol. 385, pp. 124657. Date of Electronic Publication: 2025 Nov 04. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 8307156 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1879-1344 (Electronic) Linking ISSN: 01448617 NLM ISO Abbreviation: Carbohydr Polym Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
| ISSN: | 1879-1344 |
|---|---|
| DOI: | 10.1016/j.carbpol.2025.124657 |