| Authors: |
van der Made TK; Department of Pharmaceutical Sciences, Pharmacology, Utrecht University, Universiteitsweg 99, 3584 CG, Utrecht, The Netherlands. t.k.vandermade@uu.nl., Cleijpool P; Department of Pharmaceutical Sciences, Pharmacology, Utrecht University, Universiteitsweg 99, 3584 CG, Utrecht, The Netherlands., Paul P; Department of Pharmaceutical Sciences, Pharmacology, Utrecht University, Universiteitsweg 99, 3584 CG, Utrecht, The Netherlands., Barnes DA; Department of Pharmaceutical Sciences, Pharmacology, Utrecht University, Universiteitsweg 99, 3584 CG, Utrecht, The Netherlands., Oswald S; Institute of Pharmacology and Toxicology, Rostock University Medical Center, Rostock, 18057, Germany., Broeksma BC; Danone Nutricia Research, Utrecht, The Netherlands., Faucher Q; Department of Pharmaceutical Sciences, Pharmacology, Utrecht University, Universiteitsweg 99, 3584 CG, Utrecht, The Netherlands., Mihăilă SM; Department of Pharmaceutical Sciences, Pharmacology, Utrecht University, Universiteitsweg 99, 3584 CG, Utrecht, The Netherlands., Masereeuw R; Department of Pharmaceutical Sciences, Pharmacology, Utrecht University, Universiteitsweg 99, 3584 CG, Utrecht, The Netherlands. |