| Authors: |
Bouchard A; Laboratory of Microbiology, University of Neuchâtel, Neuchâtel CH-2000, Switzerland., Darino M; Wheat Pathogenomics, Rothamsted Research, Harpenden, Hertfordshire AL5 2JQ, United Kingdom., Cailleau G; Laboratory of Microbiology, University of Neuchâtel, Neuchâtel CH-2000, Switzerland., Narayanan A; Department of Plant & Microbial Biology, University of Minnesota, St. Paul, MN 55108, United States., Cravero M; Laboratory of Microbiology, University of Neuchâtel, Neuchâtel CH-2000, Switzerland., Kennedy PG; Department of Plant & Microbial Biology, University of Minnesota, St. Paul, MN 55108, United States., Hanson BT; Bioscience Division, Los Alamos National Laboratory, Los Alamos, NM 87545, United States., Robinson AJ; Bioscience Division, Los Alamos National Laboratory, Los Alamos, NM 87545, United States., Kelliher JM; Bioscience Division, Los Alamos National Laboratory, Los Alamos, NM 87545, United States.; Department of Microbiology, Genetics, & Immunology, Michigan State University, East Lansing, MI 48824, United States., Hammond-Kosack KE; Wheat Pathogenomics, Rothamsted Research, Harpenden, Hertfordshire AL5 2JQ, United Kingdom., Chain PSG; Bioscience Division, Los Alamos National Laboratory, Los Alamos, NM 87545, United States., Bindschedler S; Laboratory of Microbiology, University of Neuchâtel, Neuchâtel CH-2000, Switzerland., Junier P; Laboratory of Microbiology, University of Neuchâtel, Neuchâtel CH-2000, Switzerland. |
