| Authors: |
Lin CY; Department of Internal Medicine, En Chu Kong Hospital, New Taipei City 237, Taiwan; School of Medicine, Fu Jen Catholic University, New Taipei City 242, Taiwan., Huang PC; National Institute of Environmental Health Sciences, National Health Research Institutes, Miaoli, Taiwan; Department of Medical Research, China Medical University Hospital, China Medical University, Taichung, Taiwan; Research Center for Environmental Medicine, Kaohsiung Medical University, Kaohsiung, Taiwan., Lee HL; Department of Chemistry, Fu Jen Catholic University, New Taipei City 242, Taiwan., Hsieh CJ; Department of Public Health, Tzu Chi University, Hualian County 970, Taiwan., Su TC; Department of Internal Medicine, Tungs' Taichung MetroHarbor Hospital, Taichung 435, Taiwan; Department of Internal Medicine, National Taiwan University Hospital, Taipei 100, Taiwan; Institute of Environmental and Occupational Health Sciences, National Taiwan University, Taipei 100, Taiwan; Ph.D. Program in Environmental and Occupational Medicine, College of Medicine, Kaohsiung Medical University, Kaohsiung City 807, Taiwan. Electronic address: t15579@ms3.sltung.com.tw. |
