Enhancing the nutritional value of date palm leaves via solid-state fermentation and its impact with single-cell protein on lambs' performance.
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| Title: | Enhancing the nutritional value of date palm leaves via solid-state fermentation and its impact with single-cell protein on lambs' performance. |
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| Authors: | Gado HM; Faculty of Agriculture, Ain Shams University, P.O. Box 68, Hadayek Shoubra, Cairo, 11241, Egypt., Al Barakeh FS; Barari Natural Resources, Raising Sheep in the Forest Project., Cairo, Egypt., Mohammed ZR; Faculty of Agriculture, Ain Shams University, P.O. Box 68, Hadayek Shoubra, Cairo, 11241, Egypt., Sayed HA; Faculty of Agriculture, Ain Shams University, P.O. Box 68, Hadayek Shoubra, Cairo, 11241, Egypt., Salem AZM; Dipartimento di Scienze del Suolo, della Pianta e degli Alimenti (Di.S.S.P.A.), Università degli Studi di Bari, Via Giovanni Amendola, 165/a, 70126, Bari, BA, Italy. abdelfattah.salem@uniba.it. |
| Source: | Tropical animal health and production [Trop Anim Health Prod] 2026 Jun 01; Vol. 58 (5). Date of Electronic Publication: 2026 Jun 01. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Springer Country of Publication: United States NLM ID: 1277355 Publication Model: Electronic Cited Medium: Internet ISSN: 1573-7438 (Electronic) Linking ISSN: 00494747 NLM ISO Abbreviation: Trop Anim Health Prod Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
| ISSN: | 1573-7438 |
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| DOI: | 10.1007/s11250-026-05094-7 |
