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Public Awareness and Support for Governmental Intervention to Address Harms Associated With Consumption of Ultraprocessed Foods: A National Survey, United States, June 2025.

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Title: Public Awareness and Support for Governmental Intervention to Address Harms Associated With Consumption of Ultraprocessed Foods: A National Survey, United States, June 2025.
Authors: Niederdeppe J; Jeff Niederdeppe is with the College of Agriculture and Life Sciences, the Cornell Jeb E. Brooks School of Public Policy, and the Cornell Health Policy Center at Cornell University, Ithaca, NY. Colleen L. Barry is with the Cornell Jeb E. Brooks School of Public Policy and the Cornell Health Policy Center. Sarah E. Gollust is with the Division of Health Policy and Management at the University of Minnesota School of Public Health, Minneapolis. Norman Porticella is with the Department of Communication at Cornell University. Kelly D. Brownell is with the Sanford School of Public Policy at Duke University, Durham, NC. Ashley N. Gearhardt is with the Department of Psychology at the University of Michigan, Ann Arbor., Barry CL; Jeff Niederdeppe is with the College of Agriculture and Life Sciences, the Cornell Jeb E. Brooks School of Public Policy, and the Cornell Health Policy Center at Cornell University, Ithaca, NY. Colleen L. Barry is with the Cornell Jeb E. Brooks School of Public Policy and the Cornell Health Policy Center. Sarah E. Gollust is with the Division of Health Policy and Management at the University of Minnesota School of Public Health, Minneapolis. Norman Porticella is with the Department of Communication at Cornell University. Kelly D. Brownell is with the Sanford School of Public Policy at Duke University, Durham, NC. Ashley N. Gearhardt is with the Department of Psychology at the University of Michigan, Ann Arbor., Gollust SE; Jeff Niederdeppe is with the College of Agriculture and Life Sciences, the Cornell Jeb E. Brooks School of Public Policy, and the Cornell Health Policy Center at Cornell University, Ithaca, NY. Colleen L. Barry is with the Cornell Jeb E. Brooks School of Public Policy and the Cornell Health Policy Center. Sarah E. Gollust is with the Division of Health Policy and Management at the University of Minnesota School of Public Health, Minneapolis. Norman Porticella is with the Department of Communication at Cornell University. Kelly D. Brownell is with the Sanford School of Public Policy at Duke University, Durham, NC. Ashley N. Gearhardt is with the Department of Psychology at the University of Michigan, Ann Arbor., Porticella N; Jeff Niederdeppe is with the College of Agriculture and Life Sciences, the Cornell Jeb E. Brooks School of Public Policy, and the Cornell Health Policy Center at Cornell University, Ithaca, NY. Colleen L. Barry is with the Cornell Jeb E. Brooks School of Public Policy and the Cornell Health Policy Center. Sarah E. Gollust is with the Division of Health Policy and Management at the University of Minnesota School of Public Health, Minneapolis. Norman Porticella is with the Department of Communication at Cornell University. Kelly D. Brownell is with the Sanford School of Public Policy at Duke University, Durham, NC. Ashley N. Gearhardt is with the Department of Psychology at the University of Michigan, Ann Arbor., Brownell KD; Jeff Niederdeppe is with the College of Agriculture and Life Sciences, the Cornell Jeb E. Brooks School of Public Policy, and the Cornell Health Policy Center at Cornell University, Ithaca, NY. Colleen L. Barry is with the Cornell Jeb E. Brooks School of Public Policy and the Cornell Health Policy Center. Sarah E. Gollust is with the Division of Health Policy and Management at the University of Minnesota School of Public Health, Minneapolis. Norman Porticella is with the Department of Communication at Cornell University. Kelly D. Brownell is with the Sanford School of Public Policy at Duke University, Durham, NC. Ashley N. Gearhardt is with the Department of Psychology at the University of Michigan, Ann Arbor., Gearhardt AN; Jeff Niederdeppe is with the College of Agriculture and Life Sciences, the Cornell Jeb E. Brooks School of Public Policy, and the Cornell Health Policy Center at Cornell University, Ithaca, NY. Colleen L. Barry is with the Cornell Jeb E. Brooks School of Public Policy and the Cornell Health Policy Center. Sarah E. Gollust is with the Division of Health Policy and Management at the University of Minnesota School of Public Health, Minneapolis. Norman Porticella is with the Department of Communication at Cornell University. Kelly D. Brownell is with the Sanford School of Public Policy at Duke University, Durham, NC. Ashley N. Gearhardt is with the Department of Psychology at the University of Michigan, Ann Arbor.
Source: American journal of public health [Am J Public Health] 2026 Jul; Vol. 116 (7), pp. 960-970. Date of Electronic Publication: 2026 Jun 03.
Publication Type: Journal Article
Journal Info: Publisher: American Public Health Association Country of Publication: United States NLM ID: 1254074 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1541-0048 (Electronic) Linking ISSN: 00900036 NLM ISO Abbreviation: Am J Public Health Subsets: MEDLINE
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  Data: Public Awareness and Support for Governmental Intervention to Address Harms Associated With Consumption of Ultraprocessed Foods: A National Survey, United States, June 2025.
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