Detection of soybean oil in commercial edible oil products using a rapid, specific and sensitive real-time loop-mediated isothermal amplification assay.

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Bibliographic Details
Title: Detection of soybean oil in commercial edible oil products using a rapid, specific and sensitive real-time loop-mediated isothermal amplification assay.
Authors: Sheu SC; National Pingtung University of Science and Technology, Department of Food Science, Pingtung, 91201, Taiwan., Ling JA; China Medical University, Department of Chinese Pharmaceutical Science and Chinese Medicine Resources, Taichung, 40402, Taiwan., He JX; China Medical University, Department of Chinese Pharmaceutical Science and Chinese Medicine Resources, Taichung, 40402, Taiwan., Huang PC; National Pingtung University of Science and Technology, Department of Food Science, Pingtung, 91201, Taiwan., Lee MS; China Medical University, Department of Chinese Pharmaceutical Science and Chinese Medicine Resources, Taichung, 40402, Taiwan. Electronic address: leemengshiou@mail.cmu.edu.tw.
Source: Analytical biochemistry [Anal Biochem] 2026 Oct; Vol. 717, pp. 116166. Date of Electronic Publication: 2026 Jun 04.
Publication Type: Journal Article
Journal Info: Publisher: Elsevier Country of Publication: United States NLM ID: 0370535 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1096-0309 (Electronic) Linking ISSN: 00032697 NLM ISO Abbreviation: Anal Biochem Subsets: MEDLINE
Database: MEDLINE Ultimate
Description
ISSN:1096-0309
DOI:10.1016/j.ab.2026.116166