| Authors: |
Cho DH; School of Biological Sciences and Biotechnology in Chonnam National University, Gwangju, Republic of Korea.; Korea Institute of Environmental Ecology, Daejeon, Republic of Korea., Jung SM; Korea Institute of Environmental Ecology, Daejeon, Republic of Korea., Kim DH; Korea Institute of Environmental Ecology, Daejeon, Republic of Korea., Lee SW; Korea Institute of Environmental Ecology, Daejeon, Republic of Korea., Kim GY; Department of Smart Agriculture Systems, Chungnam National University, Daejeon, Republic of Korea., Hong KS; Veterinary Epidemiology Division, Animal and Plant Quarantine Agency, Gimcheon, Republic of Korea., Cho CH; Veterinary Epidemiology Division, Animal and Plant Quarantine Agency, Gimcheon, Republic of Korea., Sung HC; Department of Biological Sciences, Institute of Sustainable Ecological Environment in Chonnam National University, Gwangju, Republic of Korea. shcol2002@jnu.ac.kr. |