| Authors: |
Yang J; Food Science and Human Nutrition Department, University of Florida, Gainesville, Florida, USA; Nutritional Science Doctoral Program, Center for Nutritional Science, University of Florida, Gainesville, Florida, USA; Center for Integrative Cardiovascular and Metabolic Diseases, University of Florida, Gainesville, Florida, USA., Shi L; Food Science and Human Nutrition Department, University of Florida, Gainesville, Florida, USA; Nutritional Science Doctoral Program, Center for Nutritional Science, University of Florida, Gainesville, Florida, USA; Center for Integrative Cardiovascular and Metabolic Diseases, University of Florida, Gainesville, Florida, USA., Cubito AL; Food Science and Human Nutrition Department, University of Florida, Gainesville, Florida, USA., Govarthanan A; Food Science and Human Nutrition Department, University of Florida, Gainesville, Florida, USA., Sabripour JS; Food Science and Human Nutrition Department, University of Florida, Gainesville, Florida, USA., Scott K; Center for Integrative Cardiovascular and Metabolic Diseases, University of Florida, Gainesville, Florida, USA; Department of Pharmacodynamics, College of Pharmacy, University of Florida, Gainesville, Florida, USA., de Kloet A; Center for Integrative Cardiovascular and Metabolic Diseases, University of Florida, Gainesville, Florida, USA; Department of Physiology and Functional Genomics, College of Medicine, University of Florida, Gainesville, Florida, USA., Yue F; Department of Animal Sciences, University of Florida, Gainesville, Florida, USA., Liu B; Food Science and Human Nutrition Department, University of Florida, Gainesville, Florida, USA; Nutritional Science Doctoral Program, Center for Nutritional Science, University of Florida, Gainesville, Florida, USA., Strath LJ; Department of Health Outcomes and Biomedical Informatics, College of Medicine, University of Florida, Gainesville, Florida, USA; Pain Research and Intervention Center of Excellence, University of Florida, Gainesville, Florida, USA., Krause E; Center for Integrative Cardiovascular and Metabolic Diseases, University of Florida, Gainesville, Florida, USA; Department of Pharmacodynamics, College of Pharmacy, University of Florida, Gainesville, Florida, USA., Collins JF; Food Science and Human Nutrition Department, University of Florida, Gainesville, Florida, USA; Nutritional Science Doctoral Program, Center for Nutritional Science, University of Florida, Gainesville, Florida, USA., Cheng Z; Food Science and Human Nutrition Department, University of Florida, Gainesville, Florida, USA; Nutritional Science Doctoral Program, Center for Nutritional Science, University of Florida, Gainesville, Florida, USA; Center for Integrative Cardiovascular and Metabolic Diseases, University of Florida, Gainesville, Florida, USA. Electronic address: z.cheng@ufl.edu. |