| Authors: |
Hassanien HAM; Animal Production Research Institute (APRI), Agricultural Research Center (ARC), Giza, 12619, Egypt., ElKassim MAA; Department of Animal Production, Faculty of Agriculture, Al-Azhar University, Assiut, 71524, Egypt., Tawfik HM; Department of Animal Production, Faculty of Agriculture, Al-Azhar University, Assiut, 71524, Egypt., Abouamra WK; Department of Animal Production, Faculty of Agriculture, Al-Azhar University, Assiut, 71524, Egypt., Hassan EH; Department of Animal Production, Faculty of Agriculture, Al-Azhar University, Assiut, 71524, Egypt., Radwand MA; Department of Animal Production, Faculty of Agriculture, Cairo University, Giza, Egypt., Márquez-Molina O; Centro Universitario UAEM Amecameca, Universidad Autónoma del Estado de México, Amecameca, México., Salem AZM; Dipartimento di Scienze del Suolo, della Pianta e degli Alimenti (Di.S.S.P.A.), Università degli Studi di Bari, Via Giovanni Amendola, 165/a, Bari, 70126, BA, Italy. abdelfattah.salem@uniba.it. |