| Authors: |
Ahn E; Sustainable Perennial Crops Laboratory, Agricultural Research Service, United States Department of Agriculture, Beltsville, Maryland, USA., Baek I; Environmental Microbial and Food Safety Laboratory, Agricultural Research Service, United States Department of Agriculture, Beltsville, Maryland, USA., Lim S; Sustainable Perennial Crops Laboratory, Agricultural Research Service, United States Department of Agriculture, Beltsville, Maryland, USA., Prom LK; Insect Control and Cotton Disease Research, Agricultural Research Service, Southern Plains Agricultural Research Center, United States Department of Agriculture, College Station, Texas, USA., Kim MS; Environmental Microbial and Food Safety Laboratory, Agricultural Research Service, United States Department of Agriculture, Beltsville, Maryland, USA., Meinhardt LW; Sustainable Perennial Crops Laboratory, Agricultural Research Service, United States Department of Agriculture, Beltsville, Maryland, USA., Magill C; Department of Plant Pathology and Microbiology, Texas A&M University, College Station, Texas, USA. |