Integrated bioprocess for the co-production of endo-β-1,4-xylanase and xylo-oligosaccharides from banana peel waste.
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| Title: | Integrated bioprocess for the co-production of endo-β-1,4-xylanase and xylo-oligosaccharides from banana peel waste. |
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| Authors: | Fagundes LBD; Microbiology and Bioseparation Laboratory, School of Chemistry and Food Engineering, Federal University of Rio Grande, Rio Grande 96203-900, Brazil., Oreste EQ; Electro-Spectrum Analytical Laboratory, School of Chemistry and Food Engineering, Federal University of Rio Grande, Rio Grande 96203-900, Brazil., Burkert JFM; Sensory Analysis and Quality Control Laboratory, School of Chemistry and Food Engineering, Federal University of Rio Grande, Rio Grande 96203-900, Brazil., Michelon M; Microbiology and Bioseparation Laboratory, School of Chemistry and Food Engineering, Federal University of Rio Grande, Rio Grande 96203-900, Brazil. Electronic address: michelonmariano@gmail.com. |
| Source: | Food research international (Ottawa, Ont.) [Food Res Int] 2026 Sep 30; Vol. 240, pp. 119593. Date of Electronic Publication: 2026 Jun 04. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7145 (Electronic) Linking ISSN: 09639969 NLM ISO Abbreviation: Food Res Int Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
| ISSN: | 1873-7145 |
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| DOI: | 10.1016/j.foodres.2026.119593 |
