Microfluidic Gut-on-a-Chip Models for Functional Food Evaluation: From Digestion Kinetics to Personalized Nutrition.
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| Title: | Microfluidic Gut-on-a-Chip Models for Functional Food Evaluation: From Digestion Kinetics to Personalized Nutrition. |
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| Authors: | Yao F; Food Safety Key Laboratory of Zhejiang Province, School of Food Science and Biotechnology, Zhejiang Gongshang University, Hangzhou, China., Chen L; Food Safety Key Laboratory of Zhejiang Province, School of Food Science and Biotechnology, Zhejiang Gongshang University, Hangzhou, China. |
| Source: | Comprehensive reviews in food science and food safety [Compr Rev Food Sci Food Saf] 2026 Jul; Vol. 25 (4), pp. e70549. |
| Publication Type: | Journal Article; Review |
| Journal Info: | Publisher: Institute of Food Technologists Country of Publication: United States NLM ID: 101305205 Publication Model: Print Cited Medium: Internet ISSN: 1541-4337 (Electronic) Linking ISSN: 15414337 NLM ISO Abbreviation: Compr Rev Food Sci Food Saf Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
| ISSN: | 1541-4337 |
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| DOI: | 10.1111/1541-4337.70549 |
