Tolerance induction for food allergy using immunoglobulin/histamine complex: A case report.

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Title: Tolerance induction for food allergy using immunoglobulin/histamine complex: A case report.
Authors: Kim HS; Department of Biomedical Sciences, College of Natural Science and Department of Health Sciences, The Graduate School of Dong-A University, Busan., Noh G; Department of Allergy and Clinical Immunology, Cheju Halla General Hospital, Jeju-si, Jeju Special Self-Governing Province, Republic of Korea; admyth@naver.com.
Source: Allergologia et immunopathologia [Allergol Immunopathol (Madr)] 2026 Jul 01; Vol. 54 (4), pp. 135-143. Date of Electronic Publication: 2026 Jul 01 (Print Publication: 2026).
Publication Type: Case Reports; Journal Article
Journal Info: Publisher: Codon Publications Country of Publication: Singapore NLM ID: 0370073 Publication Model: eCollection Cited Medium: Internet ISSN: 1578-1267 (Electronic) Linking ISSN: 03010546 NLM ISO Abbreviation: Allergol Immunopathol (Madr) Subsets: MEDLINE
Database: MEDLINE Ultimate
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ISSN:1578-1267
DOI:10.15586/aei.v54i4.1541