| Authors: |
Stowell RK; Department of Chemistry, University of Washington, Seattle, WA, USA., Neupane T; Department of Biochemistry and Molecular Biology, Dalhousie University, Halifax, NS, Canada., Mankiller KC; Department of Chemistry and Biochemistry, Gonzaga University, Spokane, WA, USA., Manning TL; Department of Chemistry and Biochemistry, Gonzaga University, Spokane, WA, USA., Boercker LN; Department of Chemistry and Biochemistry, Gonzaga University, Spokane, WA, USA., DiGaetano CV; Department of Chemistry and Biochemistry, Gonzaga University, Spokane, WA, USA., Gotshall LR; Department of Chemistry and Biochemistry, Gonzaga University, Spokane, WA, USA., Burke MN; Department of Biochemistry and Molecular Biology, Dalhousie University, Halifax, NS, Canada., Ozarowski A; National High Magnetic Field Laboratory, Tallahassee, FL, USA., Ross EE; Department of Chemistry and Biochemistry, Gonzaga University, Spokane, WA, USA., Langelaan DN; Department of Biochemistry and Molecular Biology, Dalhousie University, Halifax, NS, Canada. dlangela@dal.ca., Shepherd JN; Department of Chemistry and Biochemistry, Gonzaga University, Spokane, WA, USA. shepherd@gonzaga.edu., Stoll S; Department of Chemistry, University of Washington, Seattle, WA, USA. stst@uw.edu. |
