| Authors: |
Berger MM; Faculty of Biology & Medicine, University of Lausanne, Lausanne, Switzerland. mette.berger@unil.ch., Blaauw R; Division of Human Nutrition, Faculty of Medicine and Health Sciences, Stellenbosch, South Africa., D'Amelio P; Service of Geriatric Medicine & Geriatric Rehabilitation, Department of Medicine, University of Lausanne Hospital (CHUV), Lausanne, Switzerland., Ehrhart N; Columbine Health Systems Center for Healthy Aging, Colorado State University, Fort Collins, CO, USA., Gombart AF; Department of Biochemistry and Biophysics, Linus Pauling Institute, Oregon State University, Corvallis, OR, USA., Gramlich L; Faculty of Medicine and Dentistry, Department of Medicine, Division of Gastroenterology, University of Alberta, Edmonton, Alberta, Canada., Kressig RW; Faculty of Medicine, University of Basel, Basel, Switzerland., Calder PC; Faculty of Medicine, University of Southampton, Southampton, UK.; NIHR Southampton Biomedical Research Centre, University Hospital Southampton NHS Foundation Trust, Southampton, UK. |