Machine Learning-Enabled Quantification of Fucosylated Human Milk Oligosaccharides in Human Breast Milk by Benchtop 1H NMR Spectroscopy.

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Bibliographic Details
Title: Machine Learning-Enabled Quantification of Fucosylated Human Milk Oligosaccharides in Human Breast Milk by Benchtop 1H NMR Spectroscopy.
Authors: Hu Z; Laboratory of Protein Science, Graduate School of Life Science, Hokkaido University, Sapporo, Hokkaido060-0810, Japan., Jiang J; Laboratory of Protein Science, Graduate School of Life Science, Hokkaido University, Sapporo, Hokkaido060-0810, Japan., Abe J; Laboratory of Protein Science, Graduate School of Life Science, Hokkaido University, Sapporo, Hokkaido060-0810, Japan., Thumrongtaradol T; Laboratory of Protein Science, Graduate School of Life Science, Hokkaido University, Sapporo, Hokkaido060-0810, Japan., Akasaka M; Laboratory of Protein Science, Graduate School of Life Science, Hokkaido University, Sapporo, Hokkaido060-0810, Japan., Ohnishi Y; Laboratory of Protein Science, Graduate School of Life Science, Hokkaido University, Sapporo, Hokkaido060-0810, Japan., Osada S; Nakayama Co., Ltd., Hitachi, Ibaraki317-0075, Japan., Arai T; Laboratory of Protein Science, Graduate School of Life Science, Hokkaido University, Sapporo, Hokkaido060-0810, Japan., Kumeta H; Laboratory of Protein Science, Graduate School of Life Science, Hokkaido University, Sapporo, Hokkaido060-0810, Japan., Kumaki Y; Laboratory of Protein Science, Graduate School of Life Science, Hokkaido University, Sapporo, Hokkaido060-0810, Japan., Yamauchi K; Institute for Research Administration, Niigata University, Niigata, Niigata950-2181, Japan., Shimizu Y; Innate Immunity Laboratory, Faculty of Advanced Life Science, Hokkaido University, Sapporo, Hokkaido001-0021, Japan., Yokoi Y; Innate Immunity Laboratory, Faculty of Advanced Life Science, Hokkaido University, Sapporo, Hokkaido001-0021, Japan., Nakamura K; Innate Immunity Laboratory, Faculty of Advanced Life Science, Hokkaido University, Sapporo, Hokkaido001-0021, Japan., Ayabe T; Global Research Center for Food and Medical Innovation, Institute for the Promotion of Business-Regional Collaboration, Hokkaido University, Sapporo, Hokkaido001-0021, Japan., Nakamura K; Department of Public Health and Epidemiology, Graduate School of Medicine, University of the Ryukyus, Ginowan, Okinawa910-2770, Japan., Kimura T; Department of Public Health, Faculty and Graduate School of Medicine, Hokkaido University, Sapporo, Hokkaido060-8638, Japan., Tamakoshi A; Department of Public Health, Faculty and Graduate School of Medicine, Hokkaido University, Sapporo, Hokkaido060-8638, Japan., Aizawa T; Laboratory of Protein Science, Graduate School of Life Science, Hokkaido University, Sapporo, Hokkaido060-0810, Japan.
Source: Journal of agricultural and food chemistry [J Agric Food Chem] 2026 Aug 05; Vol. 74 (30), pp. 23924-23934.
Publication Type: Journal Article
Journal Info: Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755 Publication Model: Print Cited Medium: Internet ISSN: 1520-5118 (Electronic) Linking ISSN: 00218561 NLM ISO Abbreviation: J Agric Food Chem Subsets: MEDLINE
Database: MEDLINE Ultimate
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