| Authors: |
Kumar M; Department of Halophyte Biology and Biotechnology, CSIR - Central Salt and Marine Chemicals Research Institute, Bhavnagar, Gujarat, 364002, India.; Academy of Scientific and Innovative Research (AcSIR), Ghaziabad, 201002, India.; Gut Microbiome Division, SKAN Research Trust, Bengaluru, Karnataka, 560034, India., Meenakshi; Department of Halophyte Biology and Biotechnology, CSIR - Central Salt and Marine Chemicals Research Institute, Bhavnagar, Gujarat, 364002, India., Khoiyangbam RS; Department of Environmental Science, Manipur University, Imphal, Manipur, 795003, India., Agrawal D; Department of Halophyte Biology and Biotechnology, CSIR - Central Salt and Marine Chemicals Research Institute, Bhavnagar, Gujarat, 364002, India., Chingangbam SS; Department of Environmental Science, Manipur University, Imphal, Manipur, 795003, India., Chaudhary DR; Department of Halophyte Biology and Biotechnology, CSIR - Central Salt and Marine Chemicals Research Institute, Bhavnagar, Gujarat, 364002, India. drchaudhary@csmcri.res.in.; Academy of Scientific and Innovative Research (AcSIR), Ghaziabad, 201002, India. drchaudhary@csmcri.res.in. |