| Authors: |
Fasimoye FO; Enzyme Biotechnology and Environmental Health Unit, Department of Biochemistry, School of Life Sciences, Federal University of Technology, Akure, 340252, Ondo State, Nigeria., Olajuyigbe FM; Enzyme Biotechnology and Environmental Health Unit, Department of Biochemistry, School of Life Sciences, Federal University of Technology, Akure, 340252, Ondo State, Nigeria. folajuyi@futa.edu.ng., Fatokun CO; Department of Biochemistry, Faculty of Basic Medical Sciences, Olabisi Onabanjo University, Sagamu Campus, 121101, Ogun State, Nigeria., Ewulo BS; Department of Crop, Soil and Pest Management, School of Agriculture and Agricultural Technology, Federal University of Technology, Akure, 340252, Ondo State, Nigeria., Adetuyi OY; Department of Biochemistry, Faculty of Science, Federal University Oye-Ekiti, Oye-Ekiti, 371104, Ekiti State, Nigeria., Orungbemi TF; Enzyme Biotechnology and Environmental Health Unit, Department of Biochemistry, School of Life Sciences, Federal University of Technology, Akure, 340252, Ondo State, Nigeria. |