Effect of maltose on glucoamylase formation by Aspergillus niger.

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Bibliographic Details
Title: Effect of maltose on glucoamylase formation by Aspergillus niger.
Authors: Barton LL, Georgi CE, Lineback DR
Source: Journal of bacteriology [J Bacteriol] 1972 Sep; Vol. 111 (3), pp. 771-7.
Publication Type: Journal Article
Journal Info: Publisher: American Society for Microbiology Country of Publication: United States NLM ID: 2985120R Publication Model: Print Cited Medium: Print ISSN: 0021-9193 (Print) Linking ISSN: 00219193 NLM ISO Abbreviation: J Bacteriol Subsets: MEDLINE
Database: MEDLINE Ultimate
Description
ISSN:0021-9193
DOI:10.1128/jb.111.3.771-777.1972