Food-Borne Microbes: Shaping the Host Ecosystem
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| Title: | Food-Borne Microbes: Shaping the Host Ecosystem |
|---|---|
| Description: | Sheds new light on microbial communities and their interactions within and between different environments, with particular emphasis on food systems. |
| Authors: | Lee-Ann Jaykus, Hua H. Wang, Larry S. Schlesinger |
| Resource Type: | eBook. |
| Subjects: | Biotic communities, Gastrointestinal system--Microbiology, Food--Microbiology, Microbial ecology |
| Categories: | TECHNOLOGY & ENGINEERING / Food Science / General |
| Database: | eBook Collection (EBSCOhost) |
| Abstract: | Sheds new light on microbial communities and their interactions within and between different environments, with particular emphasis on food systems. |
|---|---|
| ISBN: | 9781555814052 9781555815479 |
