Fruit and Vegetables: Opportunities and Challenges for Small-scale Sustainable Farming
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| Title: | Fruit and Vegetables: Opportunities and Challenges for Small-scale Sustainable Farming |
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| Description: | This publication looks into sustainable options for producing fruit and vegetables, from both farm-level and policy perspectives, covering genetic resources, seed systems, water, soil, pest control, and reduction of food loss and waste. It considers how to integrate small-scale farmers into socially inclusive value chains, including innovative post-harvest handling services and market linkages. |
| Authors: | FAO, CIRAD |
| Resource Type: | eBook. |
| Subjects: | Fruit, Vegetables, Farms, Small, Farm produce |
| Categories: | TECHNOLOGY & ENGINEERING / Agriculture / Sustainable Agriculture, NATURE / Natural Resources, SOCIAL SCIENCE / Agriculture & Food |
| Database: | eBook Collection (EBSCOhost) |
| Abstract: | This publication looks into sustainable options for producing fruit and vegetables, from both farm-level and policy perspectives, covering genetic resources, seed systems, water, soil, pest control, and reduction of food loss and waste. It considers how to integrate small-scale farmers into socially inclusive value chains, including innovative post-harvest handling services and market linkages. |
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| ISBN: | 9789251342381 |
