Bibliographic Details
| Title: |
Global Plan of Action for the Conservation, Sustainable Use and Development of Aquatic Genetic Resources for Food and Agriculture |
| Description: |
The second part of the Global Plan of Action makes recommendations regarding the four strategic priorities: i) characterization, inventory and monitoring; ii) conservation and sustainable use; iii) development of Aquatic Genetic Resources for Food and Agriculture (AqGR) in aquaculture; and iv) policies, institutions, capacity building and cooperation. |
| Authors: |
FAO |
| Resource Type: |
eBook. |
| Subjects: |
Sustainable aquaculture--Planning, Aquatic germplasm resources conservation--Planning |
| Categories: |
TECHNOLOGY & ENGINEERING / Agriculture / General |
| Database: |
eBook Collection (EBSCOhost) |
