COVID-19 Risk by Workers' Occupation and Industry in the United States, 2020‒2021.

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Bibliographic Details
Title: COVID-19 Risk by Workers' Occupation and Industry in the United States, 2020‒2021.
Authors: Gaffney, Adam, Himmelstein, David U., McCormick, Danny, Woolhandler, Steffie
Source: American Journal of Public Health. Jun2023, Vol. 113 Issue 6, p647-656. 10p.
Subjects: Work environment, COVID-19, Confidence intervals, Participation, Industries, Risk assessment, Surveys, Quality of life, Disease prevalence, Employment, Evaluation
Geographic Terms: United States
Abstract: Objectives. To assess the risk of COVID-19 by occupation and industry in the United States. Methods. Using the 2020–2021 National Health Interview Survey, we estimated the risk of having had a diagnosis of COVID-19 by workers' industry and occupation, with and without adjustment for confounders. We also examined COVID-19 period prevalence by the number of workers in a household. Results. Relative to workers in other industries and occupations, those in the industry "health care and social assistance" (adjusted prevalence ratio = 1.23; 95% confidence interval = 1.11, 1.37), or in the occupations "health practitioners and technical," "health care support," or "protective services" had elevated risks of COVID-19. However, compared with nonworkers, workers in 12 of 21 industries and 11 of 23 occupations (e.g., manufacturing, food preparation, and sales) were at elevated risk. COVID-19 prevalence rose with each additional worker in a household. Conclusions. Workers in several industries and occupations with public-facing roles and adults in households with multiple workers had elevated risk of COVID-19. Public Health Implications. Stronger workplace protections, paid sick leave, and better health care access might mitigate working families' risks from this and future pandemics. (Am J Public Health. 2023;113(6):647–656. https://doi.org/10.2105/AJPH.2023.307249) [ABSTRACT FROM AUTHOR]
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Database: Psychology and Behavioral Sciences Collection
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Abstract:Objectives. To assess the risk of COVID-19 by occupation and industry in the United States. Methods. Using the 2020–2021 National Health Interview Survey, we estimated the risk of having had a diagnosis of COVID-19 by workers' industry and occupation, with and without adjustment for confounders. We also examined COVID-19 period prevalence by the number of workers in a household. Results. Relative to workers in other industries and occupations, those in the industry "health care and social assistance" (adjusted prevalence ratio = 1.23; 95% confidence interval = 1.11, 1.37), or in the occupations "health practitioners and technical," "health care support," or "protective services" had elevated risks of COVID-19. However, compared with nonworkers, workers in 12 of 21 industries and 11 of 23 occupations (e.g., manufacturing, food preparation, and sales) were at elevated risk. COVID-19 prevalence rose with each additional worker in a household. Conclusions. Workers in several industries and occupations with public-facing roles and adults in households with multiple workers had elevated risk of COVID-19. Public Health Implications. Stronger workplace protections, paid sick leave, and better health care access might mitigate working families' risks from this and future pandemics. (Am J Public Health. 2023;113(6):647–656. https://doi.org/10.2105/AJPH.2023.307249) [ABSTRACT FROM AUTHOR]
ISSN:00900036
DOI:10.2105/ajph.2023.307249