Creating a graduate student wellness space through a Co production design.
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| Title: | Creating a graduate student wellness space through a Co production design. |
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| Authors: | Bulgin, Tasha (AUTHOR), Eng, Brianna (AUTHOR), Abid, Mariem (AUTHOR), Malhotra, Ritika (AUTHOR), Weinsztok, Sarah (AUTHOR), Swarbrick, Margaret (AUTHOR) |
| Source: | Journal of American College Health. Jul2026, Vol. 74 Issue 6, p1557-1562. 6p. |
| Subjects: | Graduate education, Lighting, Student health services, Health facility design & construction, Mental health, Stress management, Interprofessional relations, Graduate students, Health, Universities & colleges, Psychological well-being, Academia, Decision making, Descriptive statistics, Health promotion, Color, Psychosocial factors, Patient participation, Relaxation for health, Interior decoration |
| Geographic Terms: | New Jersey |
| Abstract: | Objective: This paper outlines a collaborative initiative, showcasing how direct student involvement can enhance the relevance and effectiveness of wellness resources on college campuses. Participants: Participants were graduate students in a Graduate School of Applied and Professional Psychology program. Methods: Recognizing the unique set of wellness challenges faced by graduate students, a Wellness Lab team of faculty, staff and students used a co-developed approach to create a dedicated wellness space specifically for graduate students. The team surveyed graduate students (n = 65) to gather input on their preferences for a wellness space. Results: Most graduate students desired a quiet space that could be used before or in between classes for relaxation, with comfortable seating and wellness resources. Conclusions: The study team followed a co-production model emphasizing shared decision-making, with graduate students as active co-creators. Their involvement ensured the wellness space was culturally relevant and accessible to students for daily use. [ABSTRACT FROM AUTHOR] |
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| Database: | Psychology and Behavioral Sciences Collection |
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| Abstract: | Objective: This paper outlines a collaborative initiative, showcasing how direct student involvement can enhance the relevance and effectiveness of wellness resources on college campuses. Participants: Participants were graduate students in a Graduate School of Applied and Professional Psychology program. Methods: Recognizing the unique set of wellness challenges faced by graduate students, a Wellness Lab team of faculty, staff and students used a co-developed approach to create a dedicated wellness space specifically for graduate students. The team surveyed graduate students (n = 65) to gather input on their preferences for a wellness space. Results: Most graduate students desired a quiet space that could be used before or in between classes for relaxation, with comfortable seating and wellness resources. Conclusions: The study team followed a co-production model emphasizing shared decision-making, with graduate students as active co-creators. Their involvement ensured the wellness space was culturally relevant and accessible to students for daily use. [ABSTRACT FROM AUTHOR] |
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| ISSN: | 07448481 |
| DOI: | 10.1080/07448481.2026.2616510 |