Ultra-processed food consumption and the incidence of depression in a Mediterranean cohort: the SUN Project.

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Bibliographic Details
Title: Ultra-processed food consumption and the incidence of depression in a Mediterranean cohort: the SUN Project.
Authors: Gómez-Donoso, Clara1,2,3, Sánchez-Villegas, Almudena2,4, Martínez-González, Miguel A.1,2,3,5, Gea, Alfredo1,2,3, Mendonça, Raquel de Deus6, Lahortiga-Ramos, Francisca3,7, Bes-Rastrollo, Maira1,2,3 mbes@unav.es
Source: European Journal of Nutrition. Apr2020, Vol. 59 Issue 3, p1093-1103.
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ISSN:14366207
DOI:10.1007/s00394-019-01970-1