Potential treatment of Parkinson's disease with omega-3 polyunsaturated fatty acids.

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Bibliographic Details
Title: Potential treatment of Parkinson's disease with omega-3 polyunsaturated fatty acids.
Authors: Li, Peng1,2 (AUTHOR), Song, Cai1,3 (AUTHOR) cai.song@dal.ca
Source: Nutritional Neuroscience. Jan 2022, Vol. 25 Issue 1, p180-191.
Database: SPORTDiscus with Full Text
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Description
ISSN:1028415X
DOI:10.1080/1028415X.2020.1735143