Mediterranean diet - promotion and dissemination of healthy eating: proceedings of an exploratory seminar at the Radcliffe institute for advanced study.
Saved in:
| Title: | Mediterranean diet - promotion and dissemination of healthy eating: proceedings of an exploratory seminar at the Radcliffe institute for advanced study. |
|---|---|
| Authors: | Sotos-Prieto, Mercedes1,2,3,4,5 (AUTHOR), Del Rio, Daniele6 (AUTHOR), Drescher, Greg7 (AUTHOR), Estruch, Ramon8,9 (AUTHOR), Hanson, Chavanne10 (AUTHOR), Harlan, Timothy11 (AUTHOR), Hu, Frank B.12 (AUTHOR), Loi, Maria13 (AUTHOR), McClung, James P.14 (AUTHOR), Mojica, Angelo15 (AUTHOR), Puglielli, Daniela16 (AUTHOR), Toong, Ken17 (AUTHOR), Yangarber, Fania18 (AUTHOR), Kales, Stefanos N.5,19 (AUTHOR) |
| Source: | International Journal of Food Sciences & Nutrition. Mar 2022, Vol. 73 Issue 2, p158-171. |
| Database: | SPORTDiscus with Full Text |
|
Full text is not displayed to guests.
Login for full access.
|
|
Be the first to leave a comment!
