Combining Cognitive Mapping and indigenous knowledge to improve food environments in regional New Zealand.
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| Title: | Combining Cognitive Mapping and indigenous knowledge to improve food environments in regional New Zealand. |
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| Authors: | McKelvie‐Sebileau, Pippa1,2 (AUTHOR) pippa.mckelvie-sebileau@auckland.ac.nz, Rees, David3 (AUTHOR), Swinburn, Boyd2 (AUTHOR), Gerritsen, Sarah2 (AUTHOR), D'Souza, Erica1,2 (AUTHOR), Tipene‐Leach, David1 (AUTHOR) |
| Source: | Health Promotion Journal of Australia. Jul2022, Vol. 33 Issue 3, p631-641. |
| Database: | SPORTDiscus with Full Text |
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