Greenhouse gas emissions of realistic dietary choices in Denmark: the carbon footprint and nutritional value of dairy products.

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Title: Greenhouse gas emissions of realistic dietary choices in Denmark: the carbon footprint and nutritional value of dairy products.
Authors: Werner, Louise Bruun1 (AUTHOR) lbw@life.ku.dk, Flysjo, Anna2 (AUTHOR), Tholstrup, Tine1 (AUTHOR)
Source: Food & Nutrition Research. 2014, Vol. 58, p1-16.
Database: SPORTDiscus with Full Text
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An: 162058305
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PubType: Academic Journal
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  Data: Greenhouse gas emissions of realistic dietary choices in Denmark: the carbon footprint and nutritional value of dairy products.
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      – Type: doi
        Value: 10.3402/fnr.v58.20687
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      – Text: English
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        PageCount: 16
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      – TitleFull: Greenhouse gas emissions of realistic dietary choices in Denmark: the carbon footprint and nutritional value of dairy products.
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            NameFull: Werner, Louise Bruun
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            NameFull: Flysjo, Anna
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            NameFull: Tholstrup, Tine
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              Text: 2014
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              Value: 58
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            – TitleFull: Food & Nutrition Research
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