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Gut microbiota fermentation profiles of pre-digested mycoprotein (Quorn) using faecal batch cultures in vitro: a preliminary study.

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Bibliographic Details
Title: Gut microbiota fermentation profiles of pre-digested mycoprotein (Quorn) using faecal batch cultures in vitro: a preliminary study.
Authors: Cherta-Murillo, Anna1 (AUTHOR), Danckert, Nathan P.2 (AUTHOR), Valdivia-Garcia, Maria1 (AUTHOR), Chambers, Edward S.1 (AUTHOR), Roberts, Lauren2 (AUTHOR), Miguens-Blanco, Jesus2 (AUTHOR), McDonald, Julie A. K3 (AUTHOR), Marchesi, Julien R.2 (AUTHOR), Frost, Gary S.1 (AUTHOR)
Source: International Journal of Food Sciences & Nutrition. May2023, Vol. 74 Issue 3, p327-337.
Database: SPORTDiscus with Full Text
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Description
ISSN:09637486
DOI:10.1080/09637486.2023.2216404