Bibliographic Details
| Title: |
Chewing and its influence on swallowing, gastrointestinal and nutrition-related factors: a systematic review. |
| Authors: |
Kumar, Abhishek1 (AUTHOR) abhishek.kumar@ki.se, Almotairy, Nabeel2 (AUTHOR), Merzo, Juliana Jomaa3 (AUTHOR), Wendin, Karin4,5 (AUTHOR), Rothenberg, Elisabet4,6 (AUTHOR), Grigoriadis, Anastasios1 (AUTHOR), Sandborgh-Englund, Gunilla1,7 (AUTHOR), Trulsson, Mats1,7 (AUTHOR) |
| Source: |
Critical Reviews in Food Science & Nutrition. 2023, Vol. 63 Issue 33, p11987-12017. |
| Database: |
SPORTDiscus with Full Text |
