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Nutritional quality and level of processing of food items broadcasted on Italian television in advertisements targeted to children.

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Bibliographic Details
Title: Nutritional quality and level of processing of food items broadcasted on Italian television in advertisements targeted to children.
Authors: Angelino, Donato1 (AUTHOR), Nucci, Daniele2 (AUTHOR), Rabica, Filippo3 (AUTHOR), Rota, Cristian4 (AUTHOR), Dinu, Monica5 (AUTHOR), Martini, Daniela4 (AUTHOR) daniela.martini@unimi.it, Gianfredi, Vincenza6 (AUTHOR)
Source: International Journal of Food Sciences & Nutrition. Aug2024, Vol. 75 Issue 5, p475-485.
Database: SPORTDiscus with Full Text
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Description
ISSN:09637486
DOI:10.1080/09637486.2024.2343924