Concurrent consumption of cocoa flavanols and caffeine does not acutely modulate working memory and attention.

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Bibliographic Details
Title: Concurrent consumption of cocoa flavanols and caffeine does not acutely modulate working memory and attention.
Authors: Akyürek, Elkan G.1 (AUTHOR) e.g.akyurek@rug.nl, Altınok, Ahmet1 (AUTHOR), Karabay, Aytaç1,2 (AUTHOR)
Source: European Journal of Nutrition. Feb2025, Vol. 64 Issue 1, p1-17.
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ISSN:14366207
DOI:10.1007/s00394-024-03514-8