Concurrent consumption of cocoa flavanols and caffeine does not acutely modulate working memory and attention.

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Title: Concurrent consumption of cocoa flavanols and caffeine does not acutely modulate working memory and attention.
Authors: Akyürek, Elkan G.1 (AUTHOR) e.g.akyurek@rug.nl, Altınok, Ahmet1 (AUTHOR), Karabay, Aytaç1,2 (AUTHOR)
Source: European Journal of Nutrition. Feb2025, Vol. 64 Issue 1, p1-17.
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  Data: Concurrent consumption of cocoa flavanols and caffeine does not acutely modulate working memory and attention.
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  Data: <searchLink fieldCode="AR" term="%22Akyürek%2C+Elkan+G%2E%22">Akyürek, Elkan G.</searchLink><relatesTo>1</relatesTo> (AUTHOR)<i> e.g.akyurek@rug.nl</i><br /><searchLink fieldCode="AR" term="%22Altınok%2C+Ahmet%22">Altınok, Ahmet</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Karabay%2C+Aytaç%22">Karabay, Aytaç</searchLink><relatesTo>1,2</relatesTo> (AUTHOR)
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  Data: <searchLink fieldCode="JN" term="%22European+Journal+of+Nutrition%22">European Journal of Nutrition</searchLink>. Feb2025, Vol. 64 Issue 1, p1-17.
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RecordInfo BibRecord:
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      – Type: doi
        Value: 10.1007/s00394-024-03514-8
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      – Text: English
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        PageCount: 17
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      – TitleFull: Concurrent consumption of cocoa flavanols and caffeine does not acutely modulate working memory and attention.
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            NameFull: Akyürek, Elkan G.
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            NameFull: Altınok, Ahmet
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            NameFull: Karabay, Aytaç
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            – D: 01
              M: 02
              Text: Feb2025
              Type: published
              Y: 2025
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              Value: 64
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            – TitleFull: European Journal of Nutrition
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