Effect of dietary phenolic compounds intake on mortality in the "Seguimiento Universidad De Navarra" (SUN) Mediterranean cohort.

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Bibliographic Details
Title: Effect of dietary phenolic compounds intake on mortality in the "Seguimiento Universidad De Navarra" (SUN) Mediterranean cohort.
Authors: Vázquez-Ruiz, Zenaida1,2, Toledo, Estefanía1,2 etoledo@unav.es, Vitelli-Storelli, Facundo3, Bes-Rastrollo, Maira1,2, Martínez-González, Miguel Ángel1,2,4
Source: European Journal of Nutrition. Mar2025, Vol. 64 Issue 2, p1-13.
Database: SPORTDiscus with Full Text
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Description
ISSN:14366207
DOI:10.1007/s00394-025-03581-5