Sports Dietitians Evaluation of Food Provision for Athletes at the Tokyo 2020 Olympic and Paralympic Games.
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| Title: | Sports Dietitians Evaluation of Food Provision for Athletes at the Tokyo 2020 Olympic and Paralympic Games. |
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| Authors: | Pelly, Fiona E.1 fpelly@usc.edu.au, Dufour, Angela1,2, Slater, Gary1,3 |
| Source: | European Journal of Sport Science. Apr2025, Vol. 25 Issue 4, p1-13. |
| Database: | SPORTDiscus with Full Text |
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| ISSN: | 17461391 |
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| DOI: | 10.1002/ejsc.12276 |