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Associations between ultraprocessed and minimally processed snacks consumption and overweight/obesity among college students in South Florida.

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Bibliographic Details
Title: Associations between ultraprocessed and minimally processed snacks consumption and overweight/obesity among college students in South Florida.
Authors: Hernandez, Jacqueline1, Goico, Elizabeth1, Palacios, Cristina1 cristina.palacios@fiu.edu
Source: Journal of American College Health. Jul2025, Vol. 73 Issue 6, p2674-2682.
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Description
ISSN:07448481
DOI:10.1080/07448481.2024.2325938