APA (7th ed.) Citation

Hernandez, J., Goico, E., & Palacios, C. (2025). Associations between ultraprocessed and minimally processed snacks consumption and overweight/obesity among college students in South Florida. Journal of American College Health, 73(6), 2674. https://doi.org/10.1080/07448481.2024.2325938

Chicago Style (17th ed.) Citation

Hernandez, Jacqueline, Elizabeth Goico, and Cristina Palacios. "Associations Between Ultraprocessed and Minimally Processed Snacks Consumption and Overweight/obesity Among College Students in South Florida." Journal of American College Health 73, no. 6 (2025): 2674. https://doi.org/10.1080/07448481.2024.2325938.

MLA (9th ed.) Citation

Hernandez, Jacqueline, et al. "Associations Between Ultraprocessed and Minimally Processed Snacks Consumption and Overweight/obesity Among College Students in South Florida." Journal of American College Health, vol. 73, no. 6, 2025, p. 2674, https://doi.org/10.1080/07448481.2024.2325938.