Cross-Border Use of Food Databases: Equivalence of US and Australian Databases for Macronutrients.
Saved in:
| Title: | Cross-Border Use of Food Databases: Equivalence of US and Australian Databases for Macronutrients. |
|---|---|
| Authors: | Summer, Suzanne S. Suzanne.summer@cchmc.org, Ollberding, Nicholas J., Guy, Trish, Setchell, Kenneth D.R., Brown, Nadine, Kalkwarf, Heidi J. |
| Source: | Journal of the Academy of Nutrition & Dietetics. Oct2013, Vol. 113 Issue 10, p1340-1345. |
| Database: | SPORTDiscus with Full Text |
| ISSN: | 22122672 |
|---|---|
| DOI: | 10.1016/j.jand.2013.05.021 |