Development of Peru balsam-enriched pectin-gellan gum films for sustainable antioxidant food packaging.

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Bibliographic Details
Title: Development of Peru balsam-enriched pectin-gellan gum films for sustainable antioxidant food packaging.
Authors: Bhatia, Saurabh1,2 (AUTHOR) sbsaurabhbhatia@gmail.com, Alhadhrami, Aysha Salim1 (AUTHOR), Jawad, Muhammad1 (AUTHOR), Chinnam, Sampath3 (AUTHOR), Shah, Yasir Abbas1 (AUTHOR), Al-Harrasi, Ahmed1 (AUTHOR) aharrasi@unizwa.edu.om, Koca, Esra4 (AUTHOR), Aydemir, Levent Yurdaer4 (AUTHOR), Alam, Tanveer5 (AUTHOR), Mohan, Syam6,7 (AUTHOR), Zoghebi, Khalid8 (AUTHOR), Khalid, Asaad6 (AUTHOR) drasaad@gmail.com
Source: Polymer Bulletin. Jul2025, Vol. 82 Issue 10, p4459-4477. 19p.
Database: Textile Technology Complete
Description
ISSN:01700839
DOI:10.1007/s00289-025-05670-1