Assessment of in vitro cytotoxicity, anti-Alzheimer, and antidiabetic properties of fenugreek, white mulberry, and nettle leaves.
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| Title: | Assessment of in vitro cytotoxicity, anti-Alzheimer, and antidiabetic properties of fenugreek, white mulberry, and nettle leaves. |
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| Alternate Title: | Çemen otu, beyaz dut ve ısırgan otu yapraklarının in vitro sitotoksik, anti-Alzheimer ve antidiabetik özelliklerinin değerlendirilmesi. |
| Authors: | EROL, Kübra Feyza1 kubrafeyzaerol@gmail.com, KUTLU, Gozde2 |
| Source: | Harran Journal of Agricultural & Food Science. 2025, Vol. 29 Issue 1, p132-144. 13p. |
| Database: | Academic Search Ultimate |
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